I promise it will be the last one! Let's eat in Brazil?- 3 Sweets

Sweets! 
  Hmmm, it's hard to find a brazilian who doesn't like our sweets, and in this post you'll see why.
        Brigadeiro- Condensed milk with chocolate and butter mixed in a pan and "rolled"(?) in granulated chocolate.
        Beijinho (little kiss): Condensed milk and butter with coconut mixed in a pan and "rolled" in coconut.
        Olho de Sogra: Is the same beijinho with a prune.
        Pé de moleque: Toasted peanut with sugar.
        Paçoca: Peanut smashed with sugar.
        Cocada: Coconut toasted or not baked with sugar.
        Sweet rice: Rice with sugar, condensed milk and cinnamon.
        Sagu: A typical brazilian seed boiled with weak wine and sugar.
        Pudim: Condensed milk wit eggs and sugar baked and ate like a cake.
        Cake: Yes, our cake is different.
        Quindim: Like a little pudim with coconut and more yolk
        Queijadinha: A little sweet cheese cake (no, not a cheesecake)
        Tapioca: A thin biju of tapioca filled with everything, generally with coconut and condensed milk.
        Cural: Corn threshed cooked with sugar.
        Pamonha: Cural in a corn stover and baked.
        Goiabada: Guava with sugar
        A looooot of thing I'll post some day.....

            Ps: Why toshe names? Because in the colonial era in Brazil, the madams used to make sweets to give as a gift for their friends representing things, like little kisses(beijinho).

 Queijadinha

 Cocada

 Goiabada

 Beijinho

 Brigadeiro (the most famous)

 Pé de moleque

 Paçoca

 Arroz doce

 Sagu

 Pudim

 Our cake

 Tapioca

 Cural

 Pamonha

 Olho de sogra

Queijadinha

Let's eat in Brazil-2

    Lunch--- Served  between 12:00 to 14:00 (if you are me, 16:00)
  I don't know how is lunch in the other countries in the world but I think you will find difference eatting here and eatting at Russia right after...
     Menu: It's the base, every plate must have these couple, it's like the foundation: Rice and Beans!
               The mix. When you already have rice and beans, you put what we call here "mix", it can be french fries with beef and salad, or potato salad with pancakes (I'll show how is our pancake) chicken, maionese, pasta, bananas, lasagna, feijoada (Hmmmm), cabbage, strogonoff, parmegiana and everything you imagine!!!
               Bevarages: Coke, Kuat, Guaraná, juice or beer for adults.
              
  Other ways: Sunday Lunch, that one you eat with your family in the grandma's house
     Menu: Macarrão com maionese ( pasta with maionese) and fried chicken
                     Almoço mineiro: Feijoada? Forget! The real brazilian lunch is the lunch from Minas Gerais, is the most delicious one and was the base for all the others in this country
                     Menu: Rice with Brazil (funny) Beans, all the parts of the pig fried (kidding) fried bananas, fried eggs, fried everything and all the rest you will see.
                    
                             Detail: I heard from my English teacher that in the U.S there isn´t so many pressure cookers, the thing is that here we use that for everything! is the most commom pan here!

 Our pancake filled with meat or chicken and tomato sauce

Ordinary lunch

 Simple Lunch

 Minas Lunch!!!!

 Healthy Lunch

 Restaurant Lunch

 Lasagna

 Strogonoff

 Minas Again!

 Complete feijoada!

 Again

I don't know what is that but I found....

Parmegiana! 

Let's eat in Brazil!

   Hello people, I think it's time to talk about daily food we eat here. Well, we have lots of variety of  food, our breakfast is completely different of all the world. Our lunch is much different too, and when the subject is party, oh, you will not find similarities...
   All right, now the best part:
          Breakfast----served between 6:00 (for who works/studies early) to 10:00
          Menu: Coffe with Milk (1/2 milk 1/2 coffe)
                     French Bread with margarine (It's not french, but is a baguette that EVERY brazilian eat at morning-it's margarine not butter!!!)
                    Orange/passion fruit/peach/cashew juice
                    Cake(opitional)
                    Minas Cheese (A kind of cheese from a state called Minas Gerais)
                    Cheese-Ham to put in the bread
                    Fruits- Papaya, bananas, mangos, melon ( the melon here is different)
                    Pão de Queijo - Cheese bread ( just delicious)
                   

  A brazilian coffe table ( try to find what I said before)

 Another one

 A hotel coffe table

 Coffe and Milk

 Our French bread!

 Bônus: Bread with margarine

 A different kind, Pão na Chapa, the same bread with margarine heated 

 Misto quente: Bread with sliced ham and cheese heated

 The delicious cheese bread

 Queijo Minas

Juice in a box, forget the ad 

       If you want eggs, bacon, and all that fat things don´t come to Brazil!

Hey folks!
Look: Three big american icons are now brazilian! Burguer King, Heinz, Budwiser and these other ones are administrated by AMbev. (translate it if you have google chrome, I just think it will not be sooooo perfect in english)Click Here to access or:


http://veja.abril.com.br/blog/ricardo-setti/politica-cia/os-brasileiros-que-ja-administram-tres-dos-maiores-icones-americanos-a-cerveja-budweiser-o-burger-king-e-agora-o-ketchup-heinz/

Indy300 Track!

Yesterday happened the Indy300 track in São Paulo, and I went there. Here are some photos of it for you . 2 jet fighters flew over us in the limit of the security at 1000Km/h and cars at 300Km/h! Very beatiful!
  Obs: It happened in the Sambódromo, the same place of São Paulo's Carnaval.